Quit Pushing

  “I’d like to get in to see you with my Roses before you pick your set for the year” More than one, in fact more like 7 of my sales reps and importers looking to make an appointment with me to taste the brand spanking new 2013 roses…in February. What the hell people?! Seems each year the push to get in and taste me on Roses starts earlier. At one time we were the only real game in town when it came to French Roses, only a tiny smattering of restaurants and a couple other retailers bringing in a…..a, Rose here and there compared to our huge wall of hundreds of cases, but now? Everyone has caught on and the mad rush to import dry Roses has been rather insane to watch. Distributors finally catching on to what my boss was saying 18 years ago, that Rose is the perfect summer wine, weighty enough for charred foods retrieved from smoldering backyard grills, the crisp produce and layered salads we tend to eat when everything else seems just too heavy…and it’s just fun as hell to fill a glass with icy cold, pale pink wine and drink it under the pounding…

Source: Samantha Sans Dosage


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